INVITED SPEAKERS

  1. DR. PETER SOUSA HOEJSKOV – Technical Officer, Food Safety & Zoonotic Diseases, World Health Organization Regional Office for Europe, UN City, København, Denmark
  2. VLADIMIR KENDROVSKI, MD, MSC, PhD – Technical Officer for Climate Change and Health, World Health Organization (WHO) Regional Office for Europe, Water and Climate Programme, WHO European Centre for Environment and Health, Bonn, Germany
  3. DR. MICHELANGELO ANASTASSIADES, MD – Head of EURL-SRM Laboratory, EURL-SRM (Single Residue Methods), CVUA Stuttgart, Germany
  4. PROF. AMADEO RODRÍGUEZ FERNÁNDEZ-ALBA – University of Almería, European Reference Laboratory for Residues of Pesticides in Fruits and Vegetables, Almería, Spain
  5. HANS MOL – EURL za mitotoksine
  6. PROF. JANA HAJŠLOVÁ, PhD – Head of Laboratory University of Chemistri and Technology Prague, Faculty of Food and Biochemical Technology, Department of Food Analysis and Nutrition, Technicka, Prague, Czech Republic
  7. PROFESSOR DR HAB. EWA BULSKA – University of Warsaw, Biological and Chemical Research Centre, Warsaw, Poland
  8. DR. URŠKA VRHOVŠEK – Fondazione Edmund Mach di San Michele all’Adige, Resarch and Innovation centre, San Michele All’adige TN, Italy
  9. PROF. NIVES OGRINC, MD – Department of Environmental Sciences , Assistant Head of Department, Head of Research Group, Institut “Jožef Stefan”, Ljubljana, Slovenija
  10. PROF DRAGAN PRIMORAC, MD, PhD – Specijalna bolnica Sv. Katarina Zagreb, Hrvatska
  11. DR. CLAUDIA ZOANI, PHD. – ENEA SSPT-BIOAG C.R. Casaccia, Roma, Italy
  12. ÁKOS BERNARD JÓŹWIAK, PhD -Vice director, National Food Chain Safety Office (NEBIH), System Management and Supervision Directorate, Budapest, Hungary
  13. DR. TORSTEN HEROLD – Bundesinstitut für Risikobewertung (BfR), Head of Unit Crisis Prevention and Coordination, Berlin, Germany
  14. PROF. ÁLVARO SILVA RIBEIRO – President EUROLAB European Federation of National Associations of Measurement, Testing and Analytical Laboratories, Bruxelles, Belgija
  15. MIRKO ŠAROVIĆ – Ministar, Ministarstvo vanjske trgovine i ekonomskih odnosa BiH,  Sarajevo, Bosna i Hercegovina
  16. DŽEMIL HAJRIĆ, PhD – Agencija za sigurnost hrane Bosne i Hercegovine, Mostar, Bosna i Hercegovina
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